Peated to a heavyweight 40ppm, Port Charlotte Scottish Barley is a multi-vintage cuvee crafted from casks hand-picked by head distiller Adam Hannett. This remarkable single malt, originally created by the legendary distiller Jim McEwan, represents a union between the classic floral elegance of Bruichladdich and heavy peat. This whisky is testament to our belief that provenance matters. Trickle distilled from 100% Scottish Barley the spirit gently matures in our lochside warehouses before being bottled here at the distillery using Islay spring water.
750ml